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Michele Hutchinson

Michele Hutchinson has spent 30 years in the travel industry serving the world’s largest automotive manufacturers and financial institutions. Her broad depth of experience includes program development, hotel procurement, negotiating/contracting, air ticketing, program administration, program management, on-site operations and budget development/financial accountability. Michele has built a world-class team that consistently delivers event experiences that delight clients in their creativity and flawless execution.
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Recent Posts

Sahara Brand Returns to Las Vegas Strip

Posted by Michele Hutchinson on 7/23/19 2:20 PM

Situated on the Las Vegas strip, the SLS Las Vegas is beckoning the past by becoming The SAHARA Las Vegas once again.

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Four Seasons Debuts the Resort Los Cabos at Costa Palmas

Posted by Michele Hutchinson on 7/19/19 12:24 PM

Situated on miles of pristine beach on the undiscovered East Cape, the ultra-luxury Four Seasons Resort Los Cabos at Costa Palmas will welcome guests for the 2019 holiday season.

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Now in Midtown NYC: A Retreat for Receptions, Training & Events

Posted by Michele Hutchinson on 6/27/19 7:51 AM

Convene at 605 Third Avenue … it’s both an invitation and an event destination.

Offering meeting rooms, conference rooms and event spaces in all shapes and sizes, Convene at 605 Third Avenue is an elegantly equipped space for executive summits, team off-sites, conferences, panels, mixers and more for groups of 14 to 184 guests.

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New in NYC: The Times Square EDITION

Posted by Michele Hutchinson on 6/25/19 7:26 AM

The Golden Age has returned to Times Square. Modern design and timeless style embody the 42-story Times Square EDITION, located on 20 Times Square at West 47th Street.

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Opened Early! The Four Seasons Hotel Montreal

Posted by Michele Hutchinson on 6/21/19 5:23 PM

Situated in Montreal’s Golden Square Mile, The Four Seasons Hotel offers 168 rooms including 19 suites, all with floor-to-ceiling windows. The hotel invites guests to enjoy its eight-treatment-room spa and pool. Acclaimed American chef Marcus Samuelsson oversees the fine fare offered in the open-concept third floor restaurant, terrace and lounge.

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